Spicy Rigatoni Vodka – 25
Guanciale, calabrian chili, green peas
Gnocchi Bolognese – 25
Ricotta cheese, basil
Short Rib Pappardelle – 29
Wilted spinach, mushrooms, parmesan cheese
Shrimp Risotto (GFA) – 34
Mussels, fennel, tomato, edamame
Pan Seared Salmon (GFA) – 33
Farro, brussels sprouts, plums
Roasted Half Chicken – 29
Cheese potato croquette, spinach, chicken jus
Pork Chop (16oz) (GF) – 36
Kale, fennel, cannellini beans, truffle demi sauce
CAB Hanger Steak (GFA) – 44
Hand cut fries, watercress salad, garlic aioli
CAB Skirt Steak (GFA) – 46
Broccolini, rainbow fingerling potatoes, tomatillo sauce
Braised Beef Short Ribs (GF) – 32
Corn purée, green beans, cherry tomatoes, chimichurri
Chicken Milanese – 27
Pan seared chicken, heirloom cherry tomatoes, assorted greens, shaved parmesan, berry vinaigrette
Chicken Francese – 29
Whipped potato, wilted spinach, grilled lemon
Chicken Parmesan – 29
Marinara sauce, fresh mozzarella, linguine